BBA – HOSPITALITY &
AN EDUCATION TAILORED TO INDUSTRY NEEDS
The Bachelor of Business Administration in Hospitality & Event Management at PES University, started in the Year 1994 is a unique undergraduate program that offers students dual specialization opportunity: in Hospitality, an area of unbounded growth and Event Management, an area of immense career opportunities for the young students.
Our tie-ups with reputed foreign Universities give the programme an added global exposure to our students. With a very strong industry network (both Hospitality and Event), the course prepares students for the strong work-ethic culture of both the disciplines which is so essential for the students to succeed.
The program is designed with an equal emphasis on practical training, national and international internships, as well as imparting academic knowledge and provides ample opportunities for the entrepreneurial activities. It also helps in developing the latent talents of the students. Extensive interaction with the industry ensures that the students have the knowledge of current trends in the industry and would therefore become immediately employable.
With keen focus on developing transferrable skills, and empowering students to become managers in the Hospitality and Event Domain, the BBA-Hospitality and Event Management course offers cotemporary and dynamic curriculum to prepare young minds to face the real world.
WHY CHOOSE TO PURSUE A BBA-HEM DEGREE?
The Hospitality & Event Management program offers something for everyone. For those who love food, for those who love to travel and meeting people from different cultures, for those who love organizing parties and events, for those who love decorating and aesthetic beauty, you’ll find your niche in this program. The personal skills essential to succeed in the Hotel Industry are: An interest in food and changing trends, a friendly and outgoing disposition, good communication and interaction skills, good organizing abilities and an eye for detail and a pleasant and cheerful personality. However, being part of the world’s most dynamic and exciting industry is not for everyone, you have to be ambitious, creative and have the passion to work in an industry that’s constantly generating new ideas
CLUBS AND ACTIVITIES, YOU CAN GET INVOLVED
For those students who are passionate about food and everything related to it, the chef club offers an opportunity to learn new skills, hone existing skills and display their talents through entrepreneurial activities, food festivals and events.
Mixology, flaring, gueridon, these are the skills that are developed in the students who are part of the barista club. Bartending has now become a performance art and is a skill that is much desired by the industry today. Bartending courses with certification are taught to members of the club. The club members are also encouraged to put these skills to use at events and functions organized by the department and also for clients outside.
Conceptualized to encourage entrepreneurship among students, this club organizes weekly entrepreneurial activities wherein the students plan the activity, organize the funds and conduct the activity which earns them profits
In keeping with the University’s ideology of giving back to the society, the department of Hospitality & Event Management has a College Social responsibility club which undertakes activities beneficial to the society. All activities are completely philanthropic in nature and are aimed at developing altruistic attributes in the students
THE BBA-HEM DEPARTMENT STARTED IN THE YEAR 1994 IN PES. THE DEPARTMENT RUNS ITS OWN 16 – ROOM HOTEL AND HAS A WELL EQUIPPED KITCHEN, BAR AND RESTAURANT FOR THE STUDENTS TO LEARN AND PERFECT THEIR SKILLS. THE DEPARTMENT HAS MAINTAINED A RECORD OF 100% PLACEMENTS SINCE 2006.
OPPORTUNITIES ON GRADUATING WITH BBA-HEM DEGREE?
With the growth of hotel industry propelled by foreign and domestic tourism and business travel, the demand for well trained quality personnel has grown impressively. The diversity of experience in hotel management is greater than in any other profession. Career opportunities in this field are not only limited within the country but also provides scope of a career abroad.
Hospitality and tourism represents a broad range of career opportunities in industries that include:
• Hotels and resorts
• Restaurants and commercial food service
• Facilities management
• Meeting and event planning
• Tourism destinations and attractions
• Leisure, recreation and sports management
• Airlines, cruises and other transportation
• Environmentally sustainable and cultural tourism development
• Spa and wellness management
Some of our previous recruiters are as below:
• ITC Welcomgroup
• Taj Hotels & Resorts
• IDS Next
• Metro Cash & carry
• Al Shaya Group
• Landmark Goup
• Yum foods
• Jubilant Foodworks
• Cerner Healthcare
• Ikya Facilities
• Jones Lang Lasalle
• Kingfisher Airlines
• BGS Hospital
1. Supriya – 2004 batch, Entrepreneur
2. Sathya Bhargav – 2006 batch, Store Manager, Metro Cash & Carry
3. Aruneeta Das – 2006 batch, Manager, Client Relations, Infor
4. Vivek Jothimani – 2007 batch, Area Manager, Spencers Retail
5. Reeves Mathew – 2007 batch, Country Manager, Customer Service, IDS Next
6. Anirudh – 2010, Entrepreneur, Hyderabad Spice Restaurant
7. Rakesh Pathi – 2010, entrepreneur, Food Springs Restaurant & Food Truck
More memorable time in PESIHM being the first batch students, where PES gave us lot of inputs for our carrear during our college days, thanks to PESIHM for the support and encouragement gives to us.
Giribabu VPrincipal, SIHM - Tirupathi, AP
From Honourable Chairman to down the level lecturers and admin staff at PESIHM are co-operative and felt very interesting as it has lot of courses. My PES College has wonderful and big library with books of ocean which made us easy to learn through books. The Practical trading with original mock set up was great and made us easy when we went to Hotels. The co curricular activities were awesome conducting every year. Overall we learnt grown up with the pleasant environment. But we still miss the college environment and Our GURUS.
Rajeev NadellaManager - Operations, Goutham Grand Hotel, AP (3 Star)
I am proud to say that I was a student of the first batch of BHM at PES Institute of Hotel Management in 1994 – 97. I must thank PES College Teachers and it’s Management & Directors for providing enough resources in the very year of its inception, that laid a solid foundation for the students to start their careers in hotels and other service industries. Happy to hear that PES today is a university in itself. I congratulate the Directors & Faculty for having a clear substantial vision for this achievement. I wish PES University and the students, much success in year to come.
Amit MidhaGeneral Manager, Conrad Hilton Hotels, Pune
PESIHM was my first experience outside “home sweet home” and I have some unforgettable memories of my stay in Bangalore. I got an opportunity to make friends from different parts of the country and I got groomed professionally as well as personally under the guidance of the best faculty we had in our college. Being the pioneers, we had great responsibility to set an example to our juniors.
Subhodh GoelDy.Head - Flight Satety and Co - Pilot, Zoom Air, Delhi
Words are just an expression of my strong love towards my Alma Mater PESIHM, yet they only give a snapshot of my feelings.It is a fact that life takes a upward turn when encountered with the best of the best and in my case it’s been PESIHM, the best experience that elevated my life. Right from the peadagogy to mentoring to personality development, my Principal, the Faculty and the Support Staff were perfect in their roles to ensure that we get the best experience.
Sapthagiri R DHead - MBA & PG Diploma, Jain University
For me, Life at PESIHM has been breath-taking and enriching. The environment not only helped me in imbibing knowledge but also in developing my overall personality, fuelling confidence in me. PESIHM has achieved excellence in imparting high quality education with prime focus on holistic learning and inculcating competitive abilities in students which has helped me immensely. My sincere thanks to all the Faculty members, mentors and everyone at the PESIHM family for their support. They have played a very crucial role shaping me & proved me right, in selecting PESIHM over other colleges.
Saumitra ChaturvediDirector - F& B, Accor Hotels. IBIS, Delhi
A Very comfortable environment with a whole hearted support from everyone at PESIHM
Christo CheriyanManager, H & M Stores, Dubai
PESIHM has well qualified faculty . Most of my batch mates are doing extremely well in industry, academia and even in their own ventures. The support given by the faculty during the BHM course and the excellent facilities in the college made us fundamentally sound and prepared us for a successful career.
Rahul DharRegional Sales Manager, Tech Forte System LLC, UAE
PES College life was awesome. Lived the most memorable phase of my life here as an UG student in BHM Department.It has a great culture! Infrastructure is quite good. Best thing about our PES is the cool atmosphere (fresh environment with many trees)
Alex PhilipFront office Manager, Park Inn by Raddison Group of Hotels, Mozambique
Encouraging us to be more independent and the freedom to think and act on our own’. This, I would say, is the best thing I felt about PESIHM – something that you get only in handpicked colleges in the country. Here, our interests are given due respect and priority. Whether it is academics or sports or any inter-college event we have always been edge over the rest. The point is to do what we like and to give our best to it. My knowledge and skills today were enlightened with care by well qualified and magnificent professors, lecturers and other laboratory associates. PESIHM has not just made me a successful Hotelier, It molded me as a responsible human being.
Kallol SahaTraining Manager, The Leela Palace, Gurgaon
I am proud to be alumni of PESIHM. While looking back the path traversed from my student days in PES, I am indebted to my Alma mater for moulding me into a person I am today and for my achievements as an entrepreneur which was not possible but for the knowledge & values imparted by the faculties of this prestigious institution.
Binod PaudelDirector, Smart Rihno Group Sydney
I was a student of one of those first batches that moved from the old Hanumanthnagar Campus to the beautiful Techpark Campus in 2004. The journey was exiting and enriching. Today, I’m a Brand Manager and a better human being, is because of the profound basis and values that I learnt in PES. Thankyou PES!!! You are Simply Great…
Viju VargheseBrand Manager, Trek Bikes
For a student like me, coming from humble background and a small village in Tamilnadu PES IHM made it possible for me to achieve my dreams and goals. When I first came to see the college campus in 2004, it was my love at fight sight. I truly cherish my four years of my studies at PES for it always ensured to bring the best out of me.
Vivek JothimaniGM - Operations, Hyper City (India) Pvt Ltd
I’m glad that the college that I studied in is now a University. PESIHM has given me a world class exposure in whatever I learnt during my college days. My sincere thanks to the Management and Faculties for making my college days worthy, inspiring and rewarding.
Mansi DesaiArea Manager, ALDI Stores, Australia
PES IHM is the place where I have learned about discipline and shaped my overall persona. Each of the faculty helped me to fight for my better tomorrow. Deeply I want to thank all the faculty and staff of PES for helping me aim and achieve my better tomorrow.
Arry DabasFamous Fashion Model, Agency - Toabh, Mumbai
PESIHM: I was a student of (PESIHM 2006-2010 batch) and would like to whole heartedly announce that, PESIHM has provided me a wonderful environment and opportunity to learn and grow myself academically. The faculties always motivated me to empower myself and were very friendly, enthusiastic, ready to help, encouraging, and supportive.
Suhas TaylorGeneral Manager, Choice Hotels , Toranto, Canada
PES was a wonderful experience and opened my eyes to the World of Hospitality. The courses were extremely well-taught and I owe my current knowledge and discipline, to a large extent, to PESIHM The faculty were the driving and inspirational force, won quite a few accolades for PESIHM in Inter-college competitions, but rank the win at Christ College in the Quiz Competition as the best. Successfully hosted our own Fest – which was a rousing success. Hosted the Quiz Game and was the Emcee for the evening Prize Distribution Ended all 3 years as the Topper in Class for which was rewarded a Merit Certificate in 2001.
Avinash MenonDeputy General Manager, Dubai International Hotel (Dubai International Airport)
|Established in 1994|
|PES is ranked A+ and recognised as “Institute of Repute” by American Hotel and Lodging Association (AH&LA)|
|100% Quality Placement Assistance|
|Highly experienced and qualifiedfaculty with extensive industry and research background|
|Only University in Bangalore with 16 Room Hotel facility attached to the college|
|State-of-art instructional facilities and wi-fi enabled campus at PES|
|Scholarships for International Internships|
|Food Fests, Workshops, Seminars are conducted regularly as a part of Total Student Development Program (TSDP)|
|Students are encouraged to participate in inter collegiate skills competitions|
|Eco System to facilitate entrepreneurship|
|Industry interaction through guest lectures and industrial visits|
|Separate International Standard Hostel for boys & girls|
|Well equipped Seminar Halls|
|Indoor and Outdoor Sports facility|
|Multi Cuisine Food Courts|
|Basic Training Kitchen|
|Advanced Training Kitchen|
|Training Restaurant & Hotel|
|Wi-Fi enabled campus|
|Well Stocked Library / Online Database|